Through the Eyes of the Farmer
The American family farmer is truly at the heart of Farmers Fishers Bakers as the restaurant is owned by genuine, hardworking, American family farmers that belong to North Dakota Farmers Union.
We strive to source the freshest products, and our meals are prepared with the utmost care and attention by our talented chefs and culinary team. Farmers Fishers Bakers menus are tributes to the sources of our food, to the workers who harvest it, and to independent craftspeople of all means. From the menu to the interior design and everything in between, our restaurant operates and is guided by a very simple principal: we see everything and share everything Through The Eyes Of The Farmer®.
Above all, Farmers Fishers Bakers seeks to honor and respect the strong values of the farmers who grow our food and the folks that harvest it, while celebrating the independent spirit of craftspeople and artisans from across the country.