Beer + Sushi Pairing Event on March 26

The Craft Brewers Conference is in Washington this year and we’re getting in on the action. Mark your calendar for our Beer + Sushi Pairing event on Tuesday, March 26 from 7-9 pm in the Larder, featuring beer selection from Devils Backbone Brewing Company.

Executive Sushi Chef Thomas Park will create a special menu to pair with six of the Virginia brewery’s craft beers, including: Vienna Lager, Eight Point IPA, Schwartz Bier, Dark Abby, Congo Belgian IPA, and Reilly’s Red. Devils Backbone Brewer & Head Cellarman will be on hand to provide tasting notes and details on the brewing process.

Tickets are available here for $44 (includes tax and gratuity). Cheers!



March 8th, 2013
Posted in Farmhouse Sushi, General | Comments Off on Beer + Sushi Pairing Event on March 26

follow us on twitter like us on facebook see us on flicker watch us on youtube pinterest

Through The Eyes of The Farmer

Farmers Restaurant group is a collection of restaurants, majority owned by American Family Farmers established on a platform of farm-inspired American food and drink in modern, upscale casual, and eco-friendly settings. FRG created the internationally recognized, award-winning Founding Farmers restaurant in the heart of Washington, D.C., which opened in 2008, and has been host to more than 1.2 million guests since then, as one of the most popular 'must-do' experiences in the nation's capital. FRG works with an ongoing commitment to supporting American family farmers with exceptional culinary and mixology programs, with an eye to providing great service, sourcing regionally and seasonally whenever possible, and to creating unique, inspired, creative, fun and inviting spaces. (read more)

Opening Hours

First Bake:
Mon – Fri, 7:30am – 10am
Lunch, Dinner, Sushi:
Mon – Wed, 11:00am – 10pm
Thurs, 11:00am – 11pm
Fri, 11:00am – midnight
Sat, 2:00pm – midnight
Sun, 2:00pm – 10pm
Farm Market Brunch:
Sat, 9:00am – 2pm
Sun, 9:00am – 2pm

Environmentally Friendly

Farmers Restaurant Group is dedicated to environmentally friendly practices at every turn. We are proud to say that Farmers Fishers Bakers is LEED Silver Certified as established through the U.S. Green Building Council and is also a 3 Star Certified Green Restaurant®. See the 68 steps that we took to become a Certified Green Restaurant here. 

US Green Building Council Carbon Free Partner - Gree Restaurant Certified -