Join us: Earth Day Beer Dinner on April 22
Mark your calendars – on Monday, April 22, we’re hosting a special Earth Day Beer Dinner with Long Trail Brewing Co. The four-course menu will feature some of our favorite farm-inspired plates paired with five of the Vermont eco-friendly brewery’s top brews.
Chief Mixologist & Beverage Director Jon Arroyo and members of the Long Trail crew will be on hand to talk craft beer and offer tasting notes throughout the meal. Tickets are limited and available for $49 per person here. We hope to see you there. Cheers!
Hot Peel & Eat Carolina Whites paired with Otter Creek Spring Bock
Baker’s Pizza paired with Long Trail Double Bag Ale
Beer-Braised Beef Taco paired with Long Trail Ale
Mad Pig Style Jambalaya paired with Otter Creek Black IPA
Pastry Chef’s Choice Dessert paired with Long Trail Milk Stout
Posted in General |