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Holidays Around the Farmers’ Table

Our Farmers restaurants are a flurry with culinary creativity, menu preparation, and eager anticipation as in the blink of an eye – the holiday season will be upon us!

Each year our Farmers Restaurant Group teams at Founding Farmers DC, MoCo’s Founding Farmers, Founding Farmers Tysons, and Farmers Fishers Bakers look forward to ushering in the season by offering our guest’s great food and a festive atmosphere in order to enjoy all their holiday gatherings.

Thanksgiving

Come join us this Thanksgiving, Thursday, November 24th from 12-8pm, as each restaurant will have a customized prix-fixe Thanksgiving menu this year. Sure, we’ll still feature traditional roast turkey with all the trimmings, but our chefs will also feature additional deliciously innovative dishes (such as Honey Pot Fried Chicken with Maple & Brown Butter) to satisfy any craving.

Prices remain the same as last year: Adults $35 | Kids $20.

Check out our prix-fixe Thanksgiving menu below:

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Reserve your table today at one of our Founding Farmers locations or at Farmers Fishers Bakers, and let us do the cooking, serving, and best of all – the clean up, while you enjoy your Thanksgiving holiday.

Winter Holiday Season

We’re excited to announce that Farmers Fishers Bakers and all our Founding Farmers sister restaurants, as well as our newest sister restaurant Farmers & Distillers will be open to welcome you & yours this Holiday season. From Christmas and Hanukah, to New Years and beyond, we are happy to serve as your special dining destination for all your holiday festivities.

Reserve a table today.