Thank you for connecting with Farmers Fishers Bakers!

3000 K Street, NW – Lower Plaza Level
The Washington Harbour
Washington, D.C. 20007

ph.  202.298.TRUE (8783)        fax   202.298.8690

Please note that we do not/cannot take reservations by email or via social media – please use the OpenTable Reservations tool above.


Parking:  The Washington Harbour has a multi-level underground hourly paid parking garage in the complex; the entrance is on K Street, NW, between 30th and Thomas Jefferson Streets.

There are also several other parking garages on and near K Street, as well as on-street metered parking. The nearest Metro station is at Foggy Bottom/GWU, about 10 blocks away, and there is a Circulator bus stop on K Street across from Washington Harbour.

Large Parties:
Farmers Fishers Bakers offers many great seating options for parties of up to 12 guests. There are no private or semi-private dining spaces, but we do have a number of different seating arrangements that are great for groups. For group dining or parties larger than 12 people, please complete the form below.

Please note that due to our weekend Farmers Market Brunch Buffet set up, the largest party we can accept during Saturday and Sunday brunch is a party of 8.

Donations or Sponsorship:

If you are seeking a donation or sponsorship contribution or involvement from Farmers Fishers Bakers, please CLICK HERE and fully complete the Donation and Sponsorship request form. Requests will be reviewed by our management team through this link ONLY for documentation purposes, and will be answered in the order they were received. We kindly ask that you send your request at least 30 days in advance so we can be sure that any donated items are sent to in time for your event.

Unfortunately, we cannot sponsor or support individuals or private events, but support partnerships and contributions to organizations that are aligned with our mission and philosophies.

Credit Card Authorization:
Please click here to download the credit card authorization form and return it via email to, or via fax at 202.298.8690. 


Other Inquiries:
For all other inquiries, including Media, Photography or Marketing requests, please use the form below to choose your subject and send us your message. We appreciate you taking the time to contact us, and your feedback is always welcome. We will respond promptly.

Please complete and submit the form below. We look forward to hearing from you!

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Through The Eyes of The Farmer

The Farm is a concept development and restaurant management company established on a platform of farm-inspired American true food and drink in modern, upscale casual, and eco-friendly settings. The Farm created the internationally recognized, award-winning Founding Farmers restaurant in the heart of Washington, D.C., which opened in 2008, and has been host to more than 1.2 million guests since then, as one of the most popular 'must-do' experiences in the nation's capital. The Farm works with an ongoing commitment to supporting American family farmers with exceptional culinary and mixology programs, to providing great service, to sourcing regionally and seasonally whenever possible, and to creating unique, inspired, creative, fun and inviting spaces. (read more)

Opening Hours

First Bake:
Mon – Fri, 7:30am – 10am
Lunch, Dinner, Sushi:
Mon – Wed, 11:00am – 10pm
Thurs, 11:00am – 11pm
Fri, 11:00am – midnight
Sat, 2:00pm – midnight
Sun, 2:00pm – 10pm
Farm Market Brunch:
Sat, 9:00am – 2pm
Sun, 9:00am – 2pm

Environmentally Friendly

The Farm and Founding Farmers are dedicated to environmentally friendly practices at every turn. We are proud to say that our Founding Farmers flagship location opened as Washington DC's first LEED Gold Certified restaurant, and as the first upscale-casual, full-service LEED Gold restaurant in the country. Our restaurants operate as Certified Green Restaurants through the Green Restaurant Association, and annually we offset our greenhouse gas emissions with the purchase of offset credits through Our Montgomery County, Md. location, is 100% wind powered.

US Green Building Council Carbon Free Partner - Gree Restaurant Certified - Think Local First - DC Local Mean Business!