Press

Eater DC

May 26, 2017

D.C.’s Top 17 Cocktails to Drink Now

“This popular spot on the Georgetown waterfront serves up the Tiki Enlightenment in a custom tiki mug, made just for the restaurant and available for sale. The summertime elixir is made of two different rums, passion fruit, lime, falernum, and bitters.”

Eater DC

May 23, 2017

Devour Soft-Shell Crab Dishes Around D.C.

“At Farmers Fishers Bakers diners can find two soft-shell crab options. Choose from either a soft-shell crab club with bacon, tomato, and lettuce, or a soft-shell crab jambalaya.”

Washington Post

May 16, 2017

Miss USA Kara McCullough on what she really meant — and her D.C. hangouts

“I love to hang out in Georgetown.  I grew up on the beach, so I love being there, near the Potomac River. And I love to shop, so I’m always window shopping. My favorite restaurant is Farmer Fishers Bakers in Georgetown.”

New York Times

May 13, 2017

Sheryl Sandberg and Elizabeth Alexander on Love, Loss and What Comes Next

“Over a breakfast of English muffins and cappuccinos (with a side of bacon for Ms. Sandberg) at Farmers Fishers Bakers in Georgetown, the women discussed the impulse to write about their struggles, the experience of parenting through grief, and the value in sharing our deepest stories.”

Brightest Young Things

March 20, 2017

Where to Get Breakfast (Not Brunch) in D.C.

“The sister restaurant to Founding Farmers has a first bake every weekday morning from 7:30 to 10:00, serving fresh out of the oven baked goods like cinnamon rolls, but more importantly, breakfast tacos.”

Hungry Lobbyist

March 19, 2017

Farmers Fishers Bakers, A Place for All

“There are days when you just want a simple, feel good dinner. On Wednesday night three girls who desperately needed to catch up on life picked Farmers Fishers Bakers as the spot of the night. Its cozy and welcoming feel coupled with its delicious fresh food sounded just perfect.”

Entrepreneur

January 6, 2017

5 Tips for Dealing With Explosive Growth

“The most important way to manage your growth is to keep your communication channels open, all across your business. Sharing information and reinforcing the vision is important, but listening, truly listening, may be even more important.”

Eater

December 14, 2016

Ignore the Cold Weather at these Festive Winter Patios

“Guests who can’t find an enviable spot near the fire pit can still stay warm at Farmers Fishers Bakers year-round waterfront patio. The Georgetown restaurant has blankets, several heaters and comfy couches.”

OpenTable

December 13, 2016

Cocoa Confections: 6 Hot Chocolate Desserts

“Maryland’s state dessert – yes, that’s a thing – is Smith Island Cake. It was born on its namesake island in the Chesapeake Bay, some time after the Civil War.”

US News

November 30, 2016

10 Best Brunch Spots in Washington, D.C.

“Once you’ve indulged in some warm biscuits and cinnamon rolls, take your pick from the brunch menu’s butchers, gardeners and carving tables, and then finish things off with a homemade pie or cake from the dessert bar.”