Now that our sister restaurant Founding Farmers Tysons is OPEN – we are back on board with our beer dinners – and we’re coming back with a BANG!
Join Farmers Restaurant Group Beverage Director Jon Arroyo and Executive Chef Joe Goetze on Tuesday, February 24th at 7pm for a delicious 5-course beer dinner event at Farmers Fishers Bakers, featuring special selections from Brooklyn Brewery.
Brooklyn Brewery of Williamsburg, New York, has quickly become a go-to for delicious, quality craft beer, and is a brand that has become synonymous with one eye on tradition, and the other pushing the fringe of contemporary beer making. With namesake favorites such as Brooklyn Lager and Brooklyn Local 1 and Brooklyn Local 2, the brewery has also mastered the creation of innovative, flavorful, and unique brews that keep your taste buds buzzing as you sip.
Tickets are $65 per person which includes tax, gratuity, and gift bag at the end of the dinner.
The menu is below for your reference and dinner starts at 7pm sharp!
To purchase tickets please CLICK HERE.
Dry Irish Stout 4.7%ABV
A blend of dark roasted, pale, and flaked malts produce a thick, natural head as well as rich coffee and chocolate flavors that wipe away clean with a stampede of refreshing carbonation.
Spicy Candied Corn and Jalapeno Warm Crab Dip
Served with Grilled Ciabatta
Sorachi Ace Saison 7.6% ABV
Dry, sharp and crackling with flavor, Brooklyn Sorachi Ace is reminiscent of lemongrass, verbena, dill and lemon peels.
Assorted Sushi Rolls
California, Salmon, Crunchy Tuna, Garden
Blast Double IPA 8.4% ABV
English hops build the foundation and bright citrusy American hops bring the noise in the rambunctious IPA called BLAST!
Virginia Cracker Meal Crusted Shrimp and Nantucket Tarter
with Roasted Street Corn
Wild Horse Porter 7.3% ABV
Fermented with wild brettanomyces yeast and is a collaboration between Brooklyn Brewery, Greg Engert of Bluejacket Brewery in DC, and Peter Bouckaert of New Belgium Brewing Company.
North Pacific Halibut with Sweet Potato Corn Chowder
and Toasted Pecan Maple Butter
K is for Kriek Bier 10.1% ABV
Ale Brewed with Honey, Dark Candi Syrup & Orange Peel, Aged in Bourbon Barrels on Whole Cherries
Chocolate Mousse Bowl
February 10th, 2015
Posted in General