Reservations


PLEASE NOTE: Guests are currently required to wear masks when moving through our restaurants and not seated to dine. All of our team members are also wearing masks.

5% TEMPORARY PANDEMIC SURCHARGE: As we continue to chart a course forward from the devastating pandemic impact on the restaurant industry, this charge supports increased supply chain costs, pandemic-related expenses, and helps the restaurant continue to be a viable business and employer as we strive for a “new normal”. To learn more specifics about this charge, please see A Message to Our Guests.

Can’t get the reservation time you’re looking for online? Please call us, we might be able to help:

202.298.8783. For more information about reservations check out our FAQ page.


Hours of Operation:

FIRST BAKE:

Mon – Fri, 8am – 10:30am

WEEKDAY BREAKFAST:

Mon – Fri, 8am – 11am

LUNCH/DINNER:

Mon, 11am - 9pm

Tues – Thurs, 11am – 10pm

Fri, 11am – 11pm

Sat, 2pm – 11pm

Sun, 2pm – 9pm

WEEKEND FARMERS MARKET BRUNCH:

Sat - Sun, 9am – 2pm