Reservations


5% WELLNESS CHARGE: We believe hospitality begins with a healthy team and a stable, equitable work environment.  To ensure both, a 5% surcharge is added to all dine-in checks that supports free mental health resources for our teams and their families, access to health insurance, paid sick leave, and increased operating costs. It is not a gratuity. Our goal is to be transparent while maintaining the value and standards our guests have come to know and love. We appreciate your support and kindness.  If you would prefer, we will remove the charge upon request. To learn more specifics about this charge, please see A Message to Our Guests.

Can’t get the reservation time you’re looking for online? Please call us, we might be able to help:

202.298.8783. For more information about reservations check out our FAQ page.


Hours of Operation:

FIRST BAKE:

Mon – Fri, 8am – 10:30am

WEEKDAY BREAKFAST:

Mon – Fri, 8am – 11am

LUNCH/DINNER:

Mon, 11am - 9pm

Tues – Thurs, 11am – 10pm

Fri, 11am – 11pm

Sat, 2pm – 11pm

Sun, 2pm – 9pm

WEEKEND FARMERS MARKET BUFFET BRUNCH:

Sat, Sun & Most Weekday Holidays, 9am – 2pm