Reservations


5% RESTAURANT RECOVERY CHARGE: While society is rebounding well, the pandemic has had devastating and long-lasting impact on the restaurant industry. This charge supports our recovery and ensures we can continue to operate as a viable business, employer, and neighbor. It covers pandemic-related losses and expenses, vaccine clinics and mental health benefits for our team and their families, and ongoing community efforts. To learn more specifics about this charge, please see A Message to Our Guests.

Can’t get the reservation time you’re looking for online? Please call us, we might be able to help:

202.298.8783. For more information about reservations check out our FAQ page.


Hours of Operation:

FIRST BAKE:

Mon – Fri, 8am – 10:30am

WEEKDAY BREAKFAST:

Mon – Fri, 8am – 11am

LUNCH/DINNER:

Mon, 11am - 9pm

Tues – Thurs, 11am – 10pm

Fri, 11am – 11pm

Sat, 2pm – 11pm

Sun, 2pm – 9pm

WEEKEND FARMERS MARKET BUFFET BRUNCH:

Sat, Sun & Most Weekday Holidays, 9am – 2pm