Reservations


Our dining rooms and patio are now open with our enhanced safety protocols and following the guidance of our government officials. Reserve your table or come on in. Our full menus are available for weekday breakfast, lunch, dinner, and weekend brunch. We’re excited to serve you again!

For more information about how we’re operating during this time, check out our COVID-19 FAQs.

4.5% TEMPORARY PANDEMIC SURCHARGE: As we chart a course for the survival of our restaurants, this dine-in only charge helps us cover pandemic-related expenses, including PPE.

Can’t get the reservation time you’re looking for online? Please call us, we might be able to help:

202.298.8783. For more information about reservations check out our FAQ page.


Hours of Operation:

FIRST BAKE:

Mon – Fri, 8am – 10:30am

WEEKDAY BREAKFAST:

Mon – Fri, 8am – 11am

LUNCH/DINNER:

Mon – Thurs, 11am – 9pm

Fri, 11am – 10pm

Sat, 2pm – 10pm

Sun, 2pm – 9pm

WEEKEND FARMERS MARKET BRUNCH:

Sat - Sun, 9am – 2pm