Maryland soft-shell crab season is here. This year, Farmers Fishers Bakers is celebrating the season with two very different, and very delicious, options.
We are serving a club sandwich with a delightful combination of our signature scratch-made goodness: Maryland soft-shell crab lightly battered and fried, our famous bacon, lettuce and tomato, all served on a house-made bun, with a side of our tasty tartar sauce and choice of one of our crop sides. We personally think our hand-cut fries make it a perfect meal, but the choice is yours… all for only $18. We especially love it with one of our 24 tap beers.
We also have an entrée version, with two Maryland soft-shell crabs lightly battered and fried, served with a choice of two of our crop sides and our tasty house-made tartar sauce… all for $30. Enjoy it with a glass of our very own house white wine made in partnership with our vintner friends at Brooklyn Oenology.
Both meals are available for lunch and dinner for a limited time only.
Come in soon to enjoy our take on Maryland soft-shell crab season. If possible, we always recommend reservations. Our full lunch and dinner menu is available here.
